Chewy Chocolate Chip Cookies is so delicious, The recipe was quick an d easy and tasted fantastic. Serve for your family and friends, from  ABS-CBN Food  Entertainmnet recipe by Tina Conception Diaz. 

Ingredients 

Makes 30 to 36 cookies

2 1/4 cups all-purpose flour, sifted

1/2 cup skim milk powder, sifted

1/2 teaspoon baking soda

1/4 teaspoon salt

1 cup butter, softened

1/2 cup brown sugar

1/3 cup white sugar

2 tablespoons light corn syrup legg

2 cups of any of the following:

semi-sweet chocolate chips, mini

candy-coated chocolate buttons,

candy-coated peanut butter

1 1/2 cups chopped walnuts,

cashews or almonds (optional)

Method 

Preheat oven to 300°F.

In a medium bowl, combine flour, skim milk, baking soda and salt. Whisk well with a wire whip. Set flour mixture aside.

Place butter, sugars and corn syrup in a mixing bowl. Mix on low speed until combined, scraping down sides of bowl. Add egg and mix on medium speed until well incorporated.

Add the flour mixture and choice of chocolate chips or candy into the butter mixture. 

Mix on low speed until just combined. Cover with plastic wrap and chill for 30 minutes or until firm.

line a cookie sheet with nonstick baking paper. 

Using a teaspoon or a small ice cream scooper, scoop out mounds of cookie dough and place 2 inches apart on cookie sheet, Flatten the mounds with floured fingers.

Bake for 18 to 20 minutes. Cookies should still be soft to the touch.

Remove from the oven and let stand for 1 minute to firm up cookies.

Transfer cookies to a wire rack and cool.