The Brown Sugar Applesauce Recipe Especially delicious with roast pork! I like to use Granny Smith apples for this recipe.
Makes 6 to 8 servings.
Ingredients:
3 lbs. cooking apples, cored, peeled and sliced
1/2 c. brown sugar, packed
1 t. cinnamon
1-1/2 T. lemon juice
Method:
Garnish: cinnamon
Combine all ingredients in a slow cooker. Cover and cook on high setting for 3 hours. Stir occasionally; mash with a potato masher to desired consistency. Sprinkle portions with cinnamon.
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| Brown Sugar Applesauce |
