Apple Pizza with almonds and caramel

The Vermicelli casserole with mushrooms Recipe nice and very elegant casserole

6 reasons for portion of pizza
60 g of almond flour
100 g brown sugar
4 tbsp. tablespoons softened butter
800 g of canned apples
1/4 teaspoon cinnamon
1/4 teaspoon nutmeg
1/4 teaspoon cloves
4 tbsp. spoons of almond petals
250 ml caramel sauce

Preheat oven to 190 ° C. Put the pizza bases on baking sheet.

In a bowl, mix the almond flour, brown sugar and butter until the consistency of paste. In a separate bowl, mix apples and spices.

Lubricate each pizza base with almond paste. Top with apple mixture . Sprinkle with almond petals.

Bake for 10 minutes or until the foundation is not toast. Remove from the oven and pour caramel sauce. Serve the pizza hot with ice cream or whipped cream.

Pizza is ready.

Apple Pizza with almonds and caramel
Holiday Recipes
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