Jewelry on the biscuit plate

The Jewelry on the biscuit plate Recipe Preparation time: 60 minutes * without refrigeration time Cooking time: 8-10 minutes per cookie sheet Keeps for about 3 weeks in tightly sealed cans

Approximately 35 pieces

For the dough:
250 g flour * ½ level tsp Dr. Oetker Backin * 75 g sugar * 1 egg (size M) * 125 g soft butter

For spreading and topping:
* 1 egg yolk 1 tablespoon water * 30 g sliced ​​almonds (drop) * 1-2 tablespoons powdered sugar (the heart)

For the filling and garnish:
100g red currant jelly (hearts, drops, lozenges) * 50 g elderflower jelly (diamonds)

mix the dough for flour with baking powder.

Add remaining ingredients, first with hand mixer with a dough hook on lowest, by then working well at the highest level. Then knead on a lightly floured work surface briefly into a dough. In cling film wrapped a long time in the refrigerator.

Preheat the oven. Top and bottom heat: about 180 ° C, hot air: about 160 ° C.

Roll out the dough on lightly floured surface about 3 mm thick. Hearts, diamonds and drop cookie cutters. It cut out half of the hearts and diamonds a smaller heart and a smaller diamond. Cookies and shells on baking sheets (greased, lined with baking paper) set.

cut out the dough residues from other motifs - so often, until the dough is used up. There are to be built about 30 hearts, 20 diamonds and 20 drops.

to brushing and sprinkling with water, mix egg yolks. All cookie tops and half of the drop to spread. The drop coated with almonds before serving.

the baking sheets in succession move (along with hot air) in the preheated oven. The cookies bake for 8-10 minutes depending on oven tray .

the cookies with the parchment paper from baking sheets to cool on cake racks and pull can. Then sprinkle the tops of the hearts with powdered sugar.

can make the stuffing and red currant jelly to garnish the boil well.

Place on the lower surfaces of the droplets without tonsils and on the undersides of the heart each have a hot blob of jelly and immediately cover with the tops. Rest of warm jelly again briefly, in a plastic bag, cut a small corner and pipe as dots on the tops of the diamonds.

The elderflower jelly also boiled up and cancel each on the undersides of the lower diamond. The diamonds show the tops.

Jewelry on the biscuit plate
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