Almond Roca Cheesecake

Almond Roca Cheesecake Recipe is a romantic holiday with Valentine's recipes for the occasion. We honor our heart for our heart for Enjoy heart-shaped cookies, fudge, chocolate, and dipped strawberries. a type of elegant recipes. from Luxuryrecipes.

Ingredients:
3/4 cup graham cracker crumbs
1/2 cup chopped or ground Almond Roca Buttercrunch Candy
1/4 cup butter or margarine, melted
24 ounces cream cheese, softened
1 (14 ounce) can Eagle brand sweetened condensed milk
3 eggs
1 teaspoon almond or vanilla extract

Method:
Preheat oven to 300 degrees F.

Combine crumbs, Almond Roca, sugar and butter; press firmly on bottom of a 9−inch springform pan or 13−inch baking pan.

In a large bowl, beat cheese until fluffy; gradually beat in condensed milk until smooth; add eggs and extract; mix well.
Pour into prepared pan; bake 55 to 60 minutes or until center is set. Cool; top with Almond Roca Topping; chill; refrigerate leftovers.

Almond Roca Topping*
1/3 cup firmly packed brown sugar
1/3 cup whipping cream
1/2 cup chopped or ground Almond Roca Buttercrunch

In a small saucepan combine brown sugar and whipping cream; heat and stir over low heat until sugar dissolves; simmer 5 minutes or until thickened; remove from heat and stir in Almond Roca; spoon evenly over cake.

Notes and Tips:
* If using a 13 x 9−inch pan, double all topping ingredients; simmer 10 to 12 minutes or until thickened.

Almond Roca Cheesecake
Holiday Recipes
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