Marinated chicken legs is a surprisingly very tasty. I found this worked well, and the chicken was tender. very Yummy. Great luxury elegant Hotel Restaurant chicken Recipe.

Ingredients

For 4 servings

75 ml oil

75 ml white wine

1 / 2 tsp salt

1 / 4 teaspoon freshly ground pepper

3-5 drops Tabasco

1 clove garlic

5 stalks of rosemary

8 chicken thighs

Method

1 The oil and white wine in a saucepan. The salt, add pepper and Tabasco. Peel the garlic and through a press.

2 Place the rosemary wash dry shake strip off the needles and give the ingredients in the pot. All the boil and let cool again.

3 chicken thighs with the marinade and let it take about 30 minutes. The grill of the oven Preheat to 200 ° C.

4 chicken thighs from the marinade and set marinade aside. The chicken leg lay on a barbecue grill and cook 25-35 minutes around. 

5.While every now and again with the marinade . Brush Serve with a sweet-hot dipping sauce.

Preparation time: 20 minutes (plus marinating and

Cooking time)

Per serving approximately 693 kJ kcal/2909

55 g protein, 53 g fat, 2 g KH