Chicken wings with lemon dip is a really tasty, even better if you leave the wings to marinate overnight. Great luxury elegant Hotel Restaurant Chicken Recipe.

Ingredients 

For 4 servings

2 tablespoons soy sauce

2-3 garlic cloves

1 tablespoon honey

Juice of 1 lemon

Salt, pepper

10 large chicken wings

1 banana

200 g crème fraîche

2 tablespoons cream

1 / 2 lemon

about 2 tablespoons honey

Method

1 To make the marinade of soy sauce in a bowl. Peel the garlic and through a press. Add the honey with the lemon juice, season with salt and pepper and mix well.

2 chicken wings cut in the joint and upper and lower wings overnight covered in the marinade can be drawn.

3 Set the oven to 225 ° C preheat. The Chicken Wings place in a roasting pan.

4 Bake in preheated oven at 225 ° C. Roast for about 30 minutes until they are crispy.

5 For the dip puree until smooth with the banana and the sour cream and cream. Wash the lemon hot, dry and rub the skin thin. Lemon And squeeze of lemon juice and zest add to the dip.

6 The dip to taste with honey and serve with the chicken wings.

Preparation time: 20 minutes (plus marinating and Roasting time)

About 518 kJ per serving kcal/2174

27 g protein, 37 g fat, 18 g KH