The Colorado Pork Chops Recipe is a tasty pork chops feature all the flavors of your favorite Mexican restaurant.
Ingredients:
6 bone-in pork chops, 1-1/2 inches thick
15-oz. can chili beans with chili sauce
1-1/2 c. salsa
1 c. corn
Optional: green chiles to taste
cooked rice
Garnish: fresh cilantro
Method:
In a slow cooker, layer pork chops, beans, salsa, corn and chiles, if using.
Cover and cook on low setting for 5 hours, or on high setting for 2-1/2 hours. Serve over cooked rice; garnish with cilantro. Serves 6.
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| Colorado Pork Chops |
