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Tuesday, February 28, 2012

Filipino Turon

The Filipino Turon Recipe nice and very delicious recipe ill make it again

Serve: 1

Ingredients:
Banana
Water
Brown sugar
Sugar
Lumpia wrapper
Cooking oil

Method:
Cut up bananas, by cutting them in half, then cut them lengthwise. Dip them in water.

Mix a little golden brown sugar and white sugar together and sprinkle over top wet bananas.

Wrap in spring roll wrapping. (Optional) Tap some water on spring roll and sprinkle sugar mixture over top.

This will create less "clean" but sugary tops. Deep fry until golden and transfer to paper towel on a plate to absorb oil.

Filipino Turon