Pancake Cake Almond Cream Recipe the cake base is looking great and tasting wonderful. Everything is so right I was inspired by the Pancake Cake Almond Cream It is a nice flavor for adults.
Ingredients:
250g flour
4 eggs
1 / 4 c. of tsp salt
20g butter, melted
1 / 2 milk
10 g caster sugar
For the almond cream
150g butter
150g sugar
2 small eggs
1 packet of sugar
vanilla
190 g powder
Almond
For the decoration
150 g jam
orange
20 g almonds
Method:
In a bowl, mix the flour with salt and eggs. Add milk, sugar and melted butter for paste without lumps.
Cover dough and let stand 1 hour. Cook pancakes in a nonstick skillet and set aside. Mix all the ingredients of the cream
almond.
On a baking sheet lined with parchment paper, make a pancake cake by layering pancakes smothered with jam and cream almond.
Coat the last crepe almond cream and sprinkle with almonds. Bake cake in preheated oven at 190 ° C for 25 min.
Serve the cake warm with ice cream crepes vanilla.
 |
| Pancake Cake Almond Cream Recipe |
