Crunchy Golden Snack Rings Recipe is so delicious, The recipe was quick an d easy and tasted fantastic. Serve for your family and friends, from ABS-CBN Food Entertainmnet, Recipe from Norma O. Chikiamco

Serves 6 to 8

Ingredients:

2 arge yellow onions

2 cups iced water, for soaking the onions

1 cup all-purpose flour

1/4 cup cornstarch

1/2 teaspoon salt

1/4 teaspoon baking powder

1 - 1 1/2 cups water

1/2 cup all-purpose flour

1 - 2 cups Japanese breadcrumbs

cups cooking oil

Method:

Peel onions and slice crosswise into 1/4-inch thickness. Separate the slices into rings. Soak onion rings in iced water for

about 30 minutes.

Drain and spread on paper towels. Set aside. In a mixing bowl, combine 1 cup flour, cornstarch, salt and baking powder. Add water and mix until smooth but still slightly lumpy.

Heat oil in frying pan. Dredge onion rings in remaining 1/2 cup flour. Spread breadcrumbs on a plate or waxed paper. Dip

onion rings a few at a time into the batter then dredge in breadcrumbs. When oil is hot, drop onion rings a few pieces at a time.

Cook over medium heat until golden brown. Remove rings from oil and drain on paper towels.

Arrange on plate and serve with dip.

Dip suggestions: sweet and sour sauce, barbecue sauce or sour cream-mayonnaise dip