Ingredients:
Puerperal for syrup
100 grams of sugar in postpartum
2 pieces cinnamon stick
10 cloves
Grated nutmeg 1 teaspoon nutmeg
1 cup sugar
1 liter of water
For jelly
4.5 cups of syrup postpartum
3 tablespoons of starch
Method:
All grout materials around a pot Boil for 1 hour.
Prepared in liquor parts are removed.
3 cups sherbet other whether in a pot is added into the starch.
Stirring until syrup is cooked starchy şeffaflaşana.
Six-off, adding 1.5 cups sherbet.
Pre-soaked in jelly molds ılıtılır emptied.
Thoroughly in the refrigerator then sliced and served soğutlduktan Ilıklaşan jelly.
Valentines Cinnamon jelly |