Wicked witch cupcakes is for halloween recipe, try to Serve you family and friends.

Ingredients

1 package (18-1/4 ounces) cake mix of

your choice

1-1/2 cups semisweet chocolate chips

1 tablespoon shortening

24 Bugles

24 chocolate wafers

1 cup chow mein noodles

2 teaspoons sugar

2 teaspoons baking cocoa

1 can (16 ounces) vanilla frosting

Green paste food coloring

1/3 cup miniature marshmallows

Miniature chocolate chips

Assorted candies: black licorice twists, black

shoestring licorice and purple Nerds

Method

1 Prepare and bake cake mix according to package directions for cupcakes; cool completely.

2 For witches’ hats, in a microwave-safe bowl, melt chocolate chips and shortening; stir until smooth. Dip a Bugle in chocolate, allowing excess to drip off. Position on a chocolate wafer, forming a witch’s hat. Place on waxed paper to dry. Repeat with remaining chocolate, Bugles and wafers.

3 For hair, in a small bowl, combine the chow mein noodles, sugar and cocoa; set aside. Tint frosting green; frost cupcakes. Insert brim of witches’ hats into cupcakes.

4 For eyes, cut miniature marshmallows in half and pinch slightly; attach miniature chocolate chips with frosting for pupils. Place on cupcakes.

5.Add pieces of licorice twists for noses, shoestring licorice for mouths and Nerds for warts. Arrange reserved chow mein noodles on cupcakes for hair. Yield: 2 dozen.