Spiced Cake

Spiced Cake is a dessert consisting of a topping made of soft, fresh cheesecake on a base made from sour cherries and Christmas cookies Great luxury elegant Hotel Restaurant Recipe

Ingredients 
For a spring form of 26 cm 0
(12 pieces)
For the crispy dough:
200 g biscuits (Christmas cookies)
loo g butter
For the filling:
1 glass of sour cherries (700 g content)
1 glass of cranberry juice in (400 g)
1 package red glaze
2 tablespoons sugar
For the topping:
600 g cream
3 packages cream stabilizer
3 packages of vanilla sugar
Back to the paper form

Method 
The baking tin with baking paper . Show Melt the butter. The cookies in a plastic bag To give close the bag. The Cookies with countries Nudeihoiz zerbrö be linking with the melted butter ten. the crumbs into the mold . Press 30 min Steli cold.

Cherries and cranberries in prehydrolysis sieve to drain well, collect the juice. From cakes cast, 250 ml of the collected juice and the sugar to Packungsanga ben a pie iron cooking.

Two thirds of the fruit of the same . moderately in the Krumelboden the shape distribution. The fruits the still warm glaze over . Draw 30 minutes in the refrigerator.

 The cream with whipped cream and stiff . Vanilla sugar until stiff ski agen in Fill a pastry bag. The cake the form and remove with a knife 12 even pieces mark. 

Each piece of the pie  from the Mille Starting

Garnish with whipped cream. With the remaining fruit to decorate.

Spiced Cake
Holiday Recipes
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