How to make StrawberryCucumber Mint Infused Water
Prep
time: 10 minutes | Cook time: 1 hour to chill | Serves1
4 strawberries, sliced
1 cucumber, sliced
5 fresh mint leaves
2 cups water
1 cucumber, sliced
5 fresh mint leaves
2 cups water
1. Add the cucumber, strawberries and mint leaves
to a glass jar.
2. Pour the water into the jar and stir well.
3. Close with the lid and place in the
refrigerator for 1 hour.
4. Serve and enjoy.
Per
Serving
Calories: 40, Fat 0.4 g, Carbohydrates 10 g, Sugar 3.7 g, Protein 2 g, Cholesterol 0 mg
Calories: 40, Fat 0.4 g, Carbohydrates 10 g, Sugar 3.7 g, Protein 2 g, Cholesterol 0 mg
