Ingredients:
• 2 tablespoons (40mL) Kikkoman Less
• Salt Soy Sauce
• 1 teaspoon (5mL) rice vinegar
• Juice of one lime
• 12 fresh oysters, on the half shell
Method:
1. Place sauce and vinegar in a small bowl and whisk until combined.
2. Place oysters on individual serving plates and drizzle over the dressing.
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| Oysters with Soy & Lime Dressing Recipe |
