The Special Beef Fajitas Recipe are always a favorite for casual dinner parties...the slow cooker does all the work!
Makes 8 to 10 servings.
Ingredients:
1-1/2 lbs. beef round steak
14-1/2 oz. can diced tomatoes, drained
1 onion, sliced
1 green pepper, sliced into strips
1 red pepper, sliced into strips
1 jalapeño, chopped
2 cloves garlic, minced
1 t. fresh cilantro, chopped
1 t. chili powder
1 t. ground cumin
1 t. ground coriander
1/4 t. salt
8 to 10 6-inch flour tortillas
Garnish: sour cream, guacamole, salsa, shredded Cheddar cheese, shredded lettuce
Method:
Place beef in a slow cooker. Combine vegetables and seasonings; spoon over beef.
Cover and cook on low setting for 8 to 10 hours, or on high setting for 4 to 5 hours. Shred beef; serve with a slotted spoon on tortillas.
Add favorite toppings; roll up tortillas.
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| Special Beef Fajitas Recipe |