The Slow Cooker Cola Ham Recipe Baking a ham basted with cola produces a delicious gravy...guests will never guess your secret!
Serves 8 to 10.
Ingredients:
3 to 4-lb. fully cooked ham
1/2 c. brown sugar, packed
1 t. dry mustard
12-oz. can cola
Method:
Place ham in a slow cooker. Combine brown sugar and mustard; stir in enough cola to make a glaze consistency.
Pour glaze over ham, coating well. Cover and cook on low setting for 8 to 10 hours, basting occasionally with juices.
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| Slow Cooker Cola Ham |
