Rosemary and Thyme Chicken

The Rosemary and Thyme Chicken Recipe My family loves this chicken, made with fresh herbs from my garden.

Serves 4.

Ingredients:
3-lb. roasting chicken
1 to 2 T. garlic, minced
kosher salt to taste
1/2 onion, sliced into wedges
4 sprigs fresh rosemary
3 sprigs fresh thyme
seasoning salt to taste

Method:
Rub inside of chicken with garlic and kosher salt. Stuff with onion wedges and herb sprigs.

Sprinkle seasoning salt on the outside of chicken; place in a slow cooker. Cover and cook on low setting for 8 to 10 hours.

Rosemary and Thyme Chicken
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