Serve: 48
Ingredients:
1/2 teaspoon salt
1/2 teaspoon baking powder
1 cup sugar
1 teaspoon baking soda
1 cup butter, softened
1 cup packed brown sugar
1 teaspoon vanilla extract
2 eggs
2 cups all-purpose flour
2 cups old-fashioned oats
2 cups semisweet chocolate chips
Method:
In a large mixing bowl, cream the butter, sugar and brown sugar. Beat in eggs and vanilla.
Combine the flour, baking soda, baking powder and salt; add to creamed mixture. Stir in oats and chocolate chips.
Drop by rounded tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake at 350 degrees F for 11-12 minutes. Cool on wire racks.
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| Oatmeal Chip Cookies Recipe |
