Prep: 25 minutes, Serve 8

Ingredients:
1/4 cup honey mustard
1 (1-pound) loaf French bread, cut into 24 (1/2-inch) slices
16 leaf lettuce leaves
1/2 pound sliced deli ham
4 (3/4-ounce) slices LAND Q LAKES Deli Swiss Cheese, cut in half diagonally*
5 tablespoons ranch salad dressing
1/2 pound sliced deli turkey
8 slices tomato
8 slices crisply cooked bacon
8 (3/4-ounce) slices LAND O LAKES Deli American Cheese, cut in half diagonally*

Method:
1. Spread about 1 1/2 teaspoons honey mustard onto 1 side of 16 bread slices. Place 1 lettuce leaf over mustard on 8 bread slices; layer lettuce with 1/8 ham and 1/2 slice Swiss cheese.

2. Top with 1 slice bread, mustard-side down.

3. Spread about 1 teaspoon ranch dressing over top. Layer with 1/8 turkey, 1 slIce tomato, 1 slIce bacon, 1 slice American cheese and 1 lettuce leaf.

4. Spread 1 side of each remaining bread slice with about 1 teaspoon ranch dressing. Place bread slices onto each sandwich, salad dressing-side down.

5. Skewer sandwiches with large wooden picks. Substitute your favorite LAND O LAKESk Cheese.

Picnic Club Sandwich Recipe