Asian Pork Noodle Bowl Recipe is an asian flavors abound in the superfast and easy weeknight meal.
Prep: 10 minutes, Bake: 9 minutes, Serves: 4 (1-1/4 cup)
Ingredients:
4 cups water
2 (3-ounce) packages oriental flavored ramen noodle soup
2 tablespoons LAND O LAKES! Butter, melted
1 teaspoon freshly grated gingerroot
1 tablespoon LAND O LAKES! Butter
1 (16-ounce) package fresh or frozen broccoli stir-fry vegetables
1 cup cubed cooked pork tenderloin
Method:
1. Bring water to a boil in 4-quart saucepan. Add noodles; reserve spice packets. Cook over medium heat 3 minutes. Drain.
2. Meanwhile, combine 2 tablespoons melted butter and gingerroot ¡n small bowl; mix well. Pour ginger butter over cooked noodles; toss to coat. Keep warm.
3. Melt 1 tablespoon butter in 10-inch skillet until sizzling; add vegetables. Cook over medium-high heat 2 minutes.
4. Add pork. Cover, continue cooking until vegetables are crisply tender (4 to 5 minutes).
5. Stir in reserved spice packets. Serve pork mixture over noodles.
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| Asian Pork Noodle Bowl Recipe |
