Parmesan Chicken Recipe It dipped the chicken in the egg mix then the bread crumbs, then dipped the same piece of chicken into the egg mix again and then the breadcrumbs again so it gave it a thicker crust.

Ingredients:

1 egg

1 tablespoon vegetable oil

1 tablespoon butter or margarine

1/2 teaspoon dried basil

1/2 cup seasoned bread crumbs

1/4 cup grated Parmesan cheese

4 (4 ounce) boneless, skinless chicken breast halves

Method:

Flatten chicken to 1/4-in. thickness.

In a shallow bowl, combine bread crumbs, Parmesan cheese and basil.

In another bowl, beat the egg. Dip chicken into egg, then coat with crumb mixture.

In a large skillet, brown chicken in butter and oil over medium heat for 3-5 minutes on each side or until juices run clear.