Soreche de San Miguel i so delicious, The recipe was quick an d easy and tasted fantastic. Serve for your family and friends, from  ABS-CBN Food Entertainmnet. 

Ingredients 

Serves 4 to 5

2 cups carabao’s milk

1/3 cup galapong (rice flour mixed

with water) or cornstarch or rice

flour

1/2 cup sugar

zest of 1 dayap (native lime)

Method 

In a pan, mix the milk, galapong, sugar and dayap zest. Simmer over low heat until thickened, stirring continuously.

Pour into desired mcds. Cool before serving.