Black Bean Chili

The Black Bean Chili Recipe is a different kind of chili! I like to top the bowl with a handful of crushed tortilla chips.

Serves 4 to 6.

1-lb. pork tenderloin
3 15-1/2 oz. cans black beans, drained and rinsed
16-oz. jar chunky salsa
1/2 c. chicken broth
1 green pepper, chopped
1 onion, chopped
2 t. chili powder
1 t. ground cumin
1 t. dried oregano
Garnish: sour cream, diced tomatoes

Place pork in a lightly greased slow cooker; add remaining ingredients except garnish.

Cover and cook on low setting for 8 hours, or on high setting for 4 hours. Shred pork; return to slow cooker. Garnish servings with dollops of sour cream and diced tomatoes.

Black Bean Chili 
Holiday Recipes
Related Posts Plugin for WordPress, Blogger...
Copyright 2010 Luxury Recipes All rights reserved