Tuna in Avocado Halves Recipe is so delicious, The recipe was light and easy and tasted fantastic. Serve for your family and friends, from ABS-CBN Food Entertainment. recipe from Rina Mallillin
Serves: 6
Ingredients:
3 medium size ripe avocado
1 small apple, skin on, chopped
1 tablespoon chopped celery
1 tablespoon chopped onion
1 cup tuna chunks in oil, drained
1/2 cup mayonnaise
1 teaspoon fresh calamansi juice salt and pepper, to taste parsley leaves, for garnish
Method:
Peel the avocados and slice in half. Remove the pits. Scoop out some flesh in big chunks. Make sure to leave a 1-inch edge.
Dice the scooped out avocado flesh.
In a bowl, toss together the apple, celery, onion, tuna, mayonnaise, calamansi juice and the diced avocado. Season with salt and pepper.
Fill avocado halves with the tuna mixture and garnish with parsley leaves. Serve cold.
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| Tuna in Avocado Halves Recipe |
