Crazy Toffee Snack Cake Recipe is a freezing cakes, baking cakes ahead of time is a great way to make dessert when it fits your schedule.
Prep: 15 minutes, Bake: 35 minutes, Serve: 9
CAKE:
1 1/4 cups all-purpose flour
3/4 cup sugar
1 1/2 teaspoons baking powder
1/2 teaspoon salt
1 egg
1 teaspoon vanilla
1/2 cup LAND O LAKES Butter, melted
3/4 cup milk
TOPPING:
1/2 cup all-purpose flour
1/2 cup firmly packed brown sugar
2 tablespoons LAND O LAKES Butter, softened
1/2 cup milk chocolate English toffee bits
Method:
1. Heat oven to 350° F. Combine 1 1/4 cups flour, sugar, baking powder and salt in ungreased 8- or 9-inch square baking pan. Set aside.
2. Combine egg and vanilla ¡n small bowl with wire whisk.
3. Make 2 indentations in flour mixture; pour egg mixture into 1 indentation and 1/2 cup melted butter into the other. Pour milk over all; mix well with fork until flour mÃxture is completely moistened.
4. Combine all topping ingredients except toffee bits in small bowl. Sprinkle over batter.
5. Bake for 35 to 40 minutes or until toothpick inserted in center comes out clean. Immediately sprinkle with toffee bits. Cool completely.
6. Substitute 2 (1.4-ounce) milk chocolate English toffee bars, finely chopped.
 |
| Crazy Toffee Snack Cake Recipe |
