Prep: 15 minutes, Bake: 20 minutes, Serve: 4

FILLING:
1/4 cup LAND O LAKES Butter, melted
1/3 cup firmly packed brown sugar
1 (21-ounce) can apple pie filling

TOPPING:
1/3 cup graham cracker crumbs
1/4 cup uncooked quick- cooking oats
2 tablespoons firmly packed brown sugar
2 tablespoons sweetened flaked coconut, ¡f desired
2 tablespoons LAND O LAKES. Butter, melted

Method:
1. Heat oven to 375°F.

2. Combine all filling ingredients in large bowl until well mixed. Spoon about 1/2 cup filling mixture in each of 4 (1-cup)
individual baking dishes.

3. Combine all topping ingredients in small bowl.

4. Sprinkle topping over apple mixture. Place baking dishes on baking sheet.

5. Bake for 20 to 25 minutes or until topping ¡s lightly browned.

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