Creamy Mushroom Bruschetta

Creamy Mushroom Bruschetta Recipe is so delicious, The recipe was quick an d easy and tasted fantastic. Serve for your family and friends, from ABS-CBN Food Entertainmnet, recipe from Minnie Francisco Francia.

Serves 1

Ingredients:
2 tablespoons chopped bacon
3 cloves garlic, sliced
2 teaspoons spring onions, chopped
3/4 cup fresh button mushrooms, quartered
1/2 cup cream
salt and pepper, to taste
2 slices focaccia bread
olive oil

Method:
In a skillet, cook bacon until fat is rendered. Remove from heat, reserving the bacon oil in the pan.

Bring bacon oil to medium heat and sauté garlic, spnng onions and mushrooms until tender. Cook until liquid evaporates. Add bacon to mixture.

Pour in cream and cook to creamy consistency. Season with salt and pepper.

Toast bread and spread bacon-mushroom mixture on one side.

Finish off with a drizzle of olive oil on top.

Creamy Mushroom Bruschetta Recipe
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