Ingredients:
2 pounds fresh or frozen orange roughy fillets, thawed
1 cup Caesar salad dressing
2 cups crushed butter-flavored crackers (about 50 crackers)
1 cup (4 ounces) shredded cheddar cheese
Method:
Place the fillets in an ungreased 13-in. x 9-in. x 2-in. baking dish.
Drizzle with salad dressing; sprinkle with cracker crumbs. Bake, uncovered, at 400° for 10 minutes.
Sprinkle with cheese. Bake 3-5 minutes longer or until fish flakes easily with a fork and cheese is melted. Yield: 8 servings.
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| Caesar Orange Roughy Recipe |
