Baked Crabmeat Sandwich Recipe is a typically consisting of two or more slices and a widely popular type of lunch food, typically taken to work or school, or picnics to be eaten as part of a packed lunch.

Ingredients:
12 slices thin bread, trimmed
and buttered
1 cup (7 1/2 ounces) crabmeat
4 eggs, beaten
1/2 teaspoon salt
1/2 pound cheese, grated
3 cups milk
1/2 teaspoon curry powder

Method:
Place six slices bread, butter side up, in casserole. Spread crabmeat over; add 6 more slices bread, butter side up.

Sprinkle with grated cheese. Mix eggs, seasonings and milk together and

pour carefully over bread. Cover and place in refrigerator several hours or overnight.

Bake 45 minutes at 325 degrees F. Serves 8 to 10.

Baked Crabmeat Sandwich Recipe