White Chocolate Raspberry Recipe is a romantic holiday with Valentine's recipes for the occasion. We honor our heart for our heart for Enjoy heart-shaped cookies, fudge, chocolate, and dipped strawberries. a type of elegant recipes. from Luxuryrecipes.

Ingredients

1 teaspoon vanilla extract

1 10 ounce package frozen raspberries

1 cup chocolate cookie crumbs

2 tablespoons white sugar

2 teaspoons cornstarch

2 cups white chocolate chips

1/2 cup water

1/2 cup half-and-half cream

1/2 cup white sugar

3 tablespoons white sugar

3 8 ounce packages cream cheese, softened

3 eggs

1/4 cup butter, melted

Method:

In a medium bowl, mix together cookie crumbs, 3 tablespoons sugar, and melted butter. Press mixture into the bottom of a 9 inch springform pan.

In a saucepan, combine raspberries, 2 tablespoons sugar, cornstarch, and water. Bring to boil, and continue boiling 5 minutes, or until sauce is thick. Strain sauce through a mesh strainer to remove seeds.

Preheat oven to 325 degrees F 165 degrees C.

In a metal bowl over a pan of simmering water, melt white chocolate chips with half-and-half, stirring occasionally until smooth.

In a large bowl, mix together cream cheese and 1/2 cup sugar until smooth. Beat in eggs one at a time. Blend in vanilla and melted white chocolate. Pour half of batter over crust.

Spoon 3 tablespoons raspberry sauce over batter. Pour remaining cheesecake batter into pan, and again spoon 3 tablespoons raspberry sauce over the top. Swirl batter with the tip of a knife  to create a marbled effect.

Bake for 55 to 60 minutes, or until filling is set. Cool, cover with plastic wrap, and refrigerate for 8 hours before removing from pan. Serve with remaining raspberry sauce.