Peanut Butter and Chocolate Spirals Recipe a collection of popular cookie recipes from around the world featuring Chocolate Chip, Sugar, and Peanut Butter as well as other cookie recipes.

Ingredients:

1 package (20 ounces) refrigerated sugar cookie dough

1 package (20 ounces) refrigerated peanut butter cookie dough

¼ cup unsweetened cocoa powder

1/3 cup peanut butter.

flavored chips, chopped

cup all-purpose flour

cup miniature chocolate chips

Method:

1 Remove each dough from wrapper according to package directions.

2 Place sugar cookie dough and cocoa ¡n large bowl; mix with fork to blend. Stir in peanut butter chips.

3 Place peanut butter cookie dough and flour in another large bowl; mix with fork to blend. Stir in chocolate chips. Divide each dough in half; refrigerate 1 hour.

4 Roll each dough on floured surface to 6X12-inch rectangle. Layer each half of peanut butter dough onto each half of chocolate dough. Roll up dough, starting at long end to form 2 (12-inch) rolls. Refrigerate 1 hour.

5 Preheat oven to 375°F Cut dough into ½-inch-thick slices. Place cookies 2 inches apart on ungreased cookie sheets.

6 Bake lOto 12 minutes or until lightly browned. Remove to wire racks; cool completely. Makes 4 dozen cookies