Shredded Pork Tenderloin is so delicious, The recipe was quick an d easy and tasted fantastic. Serve for your family and friends, from ABS-CBN Food Entertainmnet, recipe from Cecille Esperanza
2 tablespoons olive oil, for the marinade
2 tablespoons cornstarch
1 tablespoon chopped ginger
114 cup red wine
1 tablespoon soy sauce
2 tablespoons lemon juice
1 teaspoon salt
114 teaspoon pepper
2 tablespoons olive oil, for stir-frying
1 cup sliced bamboo shoots
1 cup fresh mushrooms, cleaned and sliced
1 medium green pepper, sliced 1-inch thick
1/4 cup sliced celery stalks
In a bowl, combine pork, 2 tablespoons oil, cornstarch, ginger, red Mne, SOY sauce and lemon juice.
Season with salt and pepper. Marinate for about 30 minutes.
In a skillet, heat remaining olive oil. Stir-fry moat, about 3 minutes.
Remove from heat and se: aside.
In the same skillet, stir-fry bamboo shoots, mushrooms, green pepper and celery. Cook about 3 to 5 minutes.
Stir in cooked pork and mix well.
Transf3r to serving platter. Serve warm.
|Shredded Pork Tenderloin|