Mussels Con Tausi is so delicious, The recipe was quick an d easy and tasted fantastic. Serve for your family and friends, from ABS-CBN Food Entertainmnet, recipe from Cecille Esperanza

Ingredients:

Serves 6

2 tablespoons cooking oil

1 medium onion, sliced

1 tablespoon crushed garlic

1/2 tablespoon ginger

1 cup tomato sauce

1/4 cup water

1 teaspoon sugar

2 teaspoons chili sauce

2 tablespoons black beans (tausi), masneu

1/4 cup sliced onion leeks, (white part only)

Method:

Clean mussels, remove the beards, brush the shells and wash thoroughly. Set askie.

In a skillet, heat oil and sauté onions, garlic and ginger.

Pour in tomato sauce. Simmer over cm heat about 1 minute, Add water, su9ar, chili sauce, black beans and mussels.

Cover and cook over medium heat until the shells open, about 7 minutes.

Discard any unopened shells, which may only be filled with mud and soil.

Sprinkle with onion leeks and serve.