Korean Style Sweet Chili Pork is so delicious, The recipe was quick an d easy and tasted fantastic. Serve for your family and friends, from ABS-CBN Food Entertainmnet, recipe from Tina Diaz

Ingredients:

Serves 6 to 8

3/4 kilo pork tenderloin, sliced into stnps

1/4 cup soy sauce, for pork

3 tablespoons brown sugar

1/4 teaspoon ground pepper

3 tablespoons vegetable oil, for pan-frying

1/3 cup vegetable oil, for sautéing

1/4 cup chopped garlic

1 cup chopped white onions

1 cup chopped onion leeks

1 cup chopped ripe tomatoes

3 - 4 tablespoons Korean hot pepper paste

1/4 cup honey

1/4 cup soy sauce

Method:

In a bowl, season pork strips witri 1/4 cup or trie soy sauce, sugar and ground pepper.

Place 3 tablespoons oil in a wide non stick pan. Heat oil on high. Pan-fry pork strips in two batches, about 4 minutes each batch, turning after 2 minutes until pork strips are lightly browned.  Set aside.

In a big wok, heat remaining 1/3 cup oil to high. Add garlic, onions, and leeks and sauté for about 4 minutes, until

onioners are softened. Add tomatoes and pepper paste.

Cook for 1 minute, then add honey and remaining soy sauœ, stirring for 2 more minutes.

Add pork strips and cook for another 3 minutes until sauce coats pork strips.

Transfer to a serving dish. Serve with rice.