Oven rice pudding  are easy to make and delicious. and a type of recipe that makes you happy for a moment, nice Great luxury elegant Hotel Restaurant Recipe

Ingredients 

40 grams (3 tablespoons) of rice

400 ml (2 cups) water

1 / 2 teaspoon of gum drops

100 grams (1 / 2 cup) sugar

20 grams (3 tablespoons) of wheat starch

2 egg yolks

1 l (5 cups) milk

1 pinch salt

Method 

1 Rice extract is washed with water after 2 01full glass of water is boiled until absorbed. Medium was added to milk on the 

2 rice are expected to heat up to boiling.

3 In the meantime, gum drops 1 teaspoon beaten with sugar in a mortar.

4 drops of the boiling milk, beaten gum, granulated sugar and salt are added and cooked for 10 minutes more.

5 1 / 4 cup water with a drop of starch mixed with milk is added.

6 is a transport from the stove after boiling.

7 Çırpılan eggs yolks bowl 2 scoop rice pudding well received mixed.

8 egg mixture added to sütlaca thoroughly mixed.

9 Single service containers divided.

10 in the containers a pit are stacked in the tray. Half of the 

11 vessels up next hot water in the tray placed After the pre- 200 degrees heated in the oven over toasted until cooked.

12 Cold service done.