Horseradish Mashed Potatoes is perfect to serve along side steaks, roast beef, and braised short ribs. Nice for serve for thanksgiving. Serve for loveness.

Ingredients 

2 2/3 cups frozen mashed potatoes

1 1/3cups lowfat (1%) milk

1 1/2tablespoons prepared horseradish

1/4 cup chopped chives

¼ teaspoon black pepper

Method 

Combine potatoes and milk in 1½- to 2-quart microwave- safe casserole or bowl. Cook uncovered on HIGH for 4 minutes. Stir in horseradish

Continue cooking on HIGH for 4 to 6 minutes or until hot. Stir in chives. Let stand 1 minute. Makes 4 servings (½ cup per serving)