Erzincan Soup Restaurant is proud to offer authentic Anatolian Cuisine, especially from Erzincan city. Nice Great luxury elegant Hotel Restaurant Recipe

Ingredients 

250 grams lean ground beef

2 medium onions

3 cups yogurt

6 cups hot water

1.5 cups of noodles

1 tablespoon tomato paste

1 teaspoon chili paste

3 cloves garlic

3 tablespoons olive oil

4-5 fresh parsley

Mint, salt, black pepper

Method

1. Ground beef, grated 1 onion, chopped parsley, salt yoğurarak with the size of nuts and black pepper Prepare meatballs. Sprinkle flour over meatballs.

2 Other oil and cook the onion on it Add the tomatoes and peppers salçalarını. 6 water cup and add hot water to boil.

3 Add meatballs and simmer this mixture.

4 Sarımsaklarla beaten yogurt and mix.

5 Cooked meatballs on top of soup with yoghurt slowly added to the boil.

6 Add the crushed noodles.

7 Mint on top of soup noodles cooked Pour heated with butter.