Cherry vanilla cake is a great recipe that never fails, originate fron the german recipe. nice and pretty elegant recipe. Great luxury elegant Hotel Restaurant Recipe

Ingredients 

For a 26 cm spring-form 0 (12 pieces)

I prepared for Wahi thicker Knusperboden

For the filling:

1 glass of sour cherries (700 g content)

2 packages red glaze

For the topping:

500 g sour cream

50 g sugar

400 gSahne

2 packets of vanilla cream paradise

4 tablespoons vanilla liqueur (substitute vanilla sauce)

Method 

1. Drain the cherries in a sieve, the Catch juice. The glaze according to package specified with cherry juice prepared. The cherries under

2 Stir and allow to cool.

3 Mix sour cream and sugar. The cream Cream of the Paradise ski agen stiff. The sour cream Stir.

4 The cherry on the ground evenly Tortenbo the spread. The Van illes teeth pass it. With a spoon back light wells em and then fill with illelikör Van.