Arab Pizza is a fast and simple. the recipe went straight into my recipe book. Stumble it.

Ingredients 

For 4 servings

500 g wheat flour

Salt

5 tbsp olive oil

30 g yeast

1 / 2 tsp sugar

300 g minced lamb

3 small chopped onions

4 chopped garlic cloves

4 tablespoons tomato paste

1 bunch chopped parsley

2 teaspoons ground cumin

1 teaspoon ground coriander

Pepper

Corn meal for baking sheet

Method 

1.A flour with 1 teaspoon salt and 2 tablespoons of oil mix Mix yeast with sugar and 300 ml of lukewarm water. Everything to knead dough, cover and let go 60 minutes.

2 minced meat, onions and garlic in remaining oil to fry about 5 minutes. Tomato paste, parsley and spices, fry for 5 minutes. 175 ml of water stir among them, add salt and pepper.

3 Preheat oven to 200 ° C. Dough into 4 thin patties of 24 cm diameter roll, Edge can be slightly thicker. 

4.Sprinkle a baking sheet with cornmeal. Pancake on top. With mince roll coat, and bake about 12 minutes. Fladen then roll up and serve.

Preparation time: 35 minutes (plus time to go

and baking)

Ca 638 kJ per serving kcal/2678

38 g protein, 7 g fat, 105 g KH