Witches Broomsticks Recipe is a halloween recipe, exactly nice for halloween party recipe, the design of the recipe is like a Witches Broomsticks picture from © Publications International, Ltd.

Ingredients 

1 (11-ounce) can refrigerated French bread dough

1 egg yolk

1 teaspoon water

2 tablespoons grated Parmesan cheese

1 teaspoon dried oregano leaves

2 (12-inch) pieces black string licorice

Method 

1. Preheat oven to 350cF, Lightly grease baking sheet. L

2. Cut bread dough into 8 equal pieces: roll each piece into 10-inch length. Fold top ¼ of dough down, leaving 3 inches at bottom. Twist doi!bled top % portion to form broom handle. 

3.Cut bottom part into 5to 6 lengthwise strips to form bristles of broom. Place shaped dough pieces on prepared baking sheet, about 2 inches apart.

4. Beat together egg yolk and water with fork; brush evenly onto dough. Combine cheese and oregano ¡n small bowl; sprinkle evenly onto bottom portions of brooms.

5. Bake 15 to 20 minutes or until golden brown. Remove to wire rack; cool slightly.

6. Cut licorice evenly into 8 lengths; wrap around bottoms of brooms to ‘tie” bristles. Makes I servings